Présentation de E-bordereaux au MINEF

la première application mobile de gestion forestière appelée « e-bordereaux » conçue par la SODEFOR pour une gestion efficiente des ressources forestières entre dans sa phase opérationnelle.
Pour une meilleure prise en main de l’outil sur le terrain, les utilisateurs bénéficient déjà d’une formation dans tous les Centres de Gestion. Les agents du Centre de gestion d’Abengourou ont été formés à l'application du 05 au 06 août 2019. La formation est dispensée par M. Dougounan Berté, agent au Service Contrôle Forestier de la SODEFOR.


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Lately, I’ve been trying some Ceylon Cinnamon Recipes because I heard this stuff is the real deal when it comes to cinnamon. I got my hands on some Ceylon Cinnamon Powder, and wow, the difference is huge! The moment I opened the jar, the aroma was incredible—way richer and more complex than the regular cinnamon I usually use.
I started by swapping out the usual cinnamon in my cinnamon roll recipe with this Ceylon powder. Let me tell you, those rolls were on another level. They had this amazing depth of flavor that made them taste like something you’d get at a fancy bakery. I also tried adding it to my morning oatmeal, and it was like a cozy hug in a bowl. It made my breakfast feel so much more special.
I didn’t stop there—I also explored some Ceylon Cinnamon Products. I grabbed a few cinnamon sticks and even tried some cinnamon-infused teas. The sticks were perfect for making mulled wine. They added this deep, warming flavor that made my drink feel like a holiday in a glass. And the cinnamon teas? Totally relaxing and perfect for winding down at the end of the day.
All in all, adding Ceylon cinnamon to my kitchen has been a game-changer. It’s amazing how a little change in spice can make such a big difference in flavor. If you haven’t tried Ceylon cinnamon yet, you definitely should. It’s been a fun and tasty discovery for me, and I can’t wait to keep experimenting with it!
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